Viet-Thai Restaurant offers Vietnamese cuisine and Thai cuisine to the St. Peters and St. Charles communities.
Viet-Thai Restaurant offers authentic Vietnamese and Thai cuisine using family recipes and authentic ingredients, resulting in years of success and strong online customer reviews.
They are conveniently located next to I-70 and Veterans Memorial Pkwy in St. Peters, MO, making it an easy destination regardless of where you might live in St. Charles County.
St. Louis Restaurant Review published a restaurant review on Viet Thai Restaurant on February 1, 2023.
Viet Thai Restaurant online reviews as of January 30, 2024, are as follows:
- Google – 4.4 Stars with more than 637 reviews
- Facebook – 4.1 Stars with 51 votes
The owner of this establishment is Patrick Chau, who works in the restaurant daily to ensure customer satisfaction.
About Vietnamese Food
Vietnam has a diverse food culture and is one of Asia’s most interesting nations. This melting pot boasts an ancient history that shapes its culinary identity.
Vietnamese food is known for its bold flavors and affordability. It combines cheap ingredients such as rice and fish in unique combinations with chopsticks rather than plates.
Banh Cuon
Banh cuon, a traditional Vietnamese dish, is a pan-fried flat dish made of fermented battered rice stuffed with pork and mushrooms. It’s a tasty bite. It can be eaten with lettuce, herbs, or even a sweet fermented peanut sauce (nuoccham).
Bun Cha, a Hanoi-style pork noodle dish that is similar to bun thit Nuong but has some distinct differences, is a popular Hanoi dish. The dish is usually served with noodles, grilled patties of, pork, and vegetables.
Com Tam (Broken Rice). Com tam is a popular Vietnamese breakfast or lunch dish that can be found in street carts, local restaurants, and even on the streets of Vietnam. Com tam is a filling breakfast or lunch dish that combines meat and vegetables with nuoc mam, a Vietnamese Fish Sauce.
Morning Glory is a popular dish in the south of Vietnam. It’s often stir-fried along with garlic as a side dish or served along with a tasty sauce to make a simple dip.
View their listing on St. Louis Restaurant Review and STL.News.